Wednesday, December 25, 2013

Chef De Partie - Pastry(five Star Luxury Hotel)

Job Description

Candidate will be responsible for the pastry section in culinary department for a five star luxury hotel. Both gender- Male and Female can apply.
Salary: INR 2,00,000 - 3,00,000 P.A
Industry: Travel / Hotels / Restaurants / Airlines / Railways
Functional Area: Hotels, Restaurants
Role Category: Food & Beverage
Role: Commis
Keyskills: Hotel ManagementF & B Productionpastry bakery and confectionery

Desired Candidate Profile

Education:
UG - Any Graduate - Any Specialization, Diploma - Hotel Management
PG - Any Postgraduate - Any Specialization, Post Graduation Not Required
Doctorate - Any Doctorate - Any Specialization, Doctorate Not Required
Please refer to the Job description above

Company Profile

Excel Talent Plus
A leading hospitlaity HR consultancy owned and managed by an Hospitality professional with over 15 years of experience.
Contact Details
Recruiter Name:Mr. Johnson Baby
Email Address:

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